ONLINE: Home Brewing with Rosario Juan

A brief overview of six manual coffee preparation methods via Zoom, including some quick tips, as a starting point to help you select your preferred method of infusion, from pour over/drip, plunger/pressed, percolate to vacuum. For home brewers, baristas, cafe managers, and owners who want to learn more about the fundamentals of manual brewing specialty coffee.

NOT AVAILABLE

*inclusive of digital certificate

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Additional information

Schedule

March 10, 7:30pm – 8:30pm, April 21, 7:30pm – 8:30pm