ONLINE: Basic Barista with Vanessa Caceres

2,000.00

This course covers the seed to cup chain (history, theoretical, botanical, processing, and varieties of coffee). Includes hands-on experience on how to properly operate an espresso machine

Currently not available

Duration: 2 hrs
*inclusive of digital certificate

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Additional information

Schedule

July 23, Friday, 11:30am-1:30pm, July 30, Friday, 11:30am-1:30pm